Primo 不沾烤盤

I was honestly dreading cleanup after making salmon, but this plate’s non-stick surface let the fish slide right off with no scrubbing. The coating really does its job, and it’s held up fine through a few dishwasher cycles so far.

Burned chicken thighs last night and they slid right off the plate with zero scraping, cleanup took under a minute. The non-stick surface is holding up great after a week of heavy use, no peeling or sticking yet.

The non-stick surface works exactly as promised—my chicken thighs slid right off without leaving a mess behind. I’ve used it three times this week and it’s still as slick as day one, which is more than I can say for my old metal grate.